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The Little Kitchen

Quick and easy recipes you can make for your family and friends. Published by Julie Tran Deily

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Vegetarian

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Vegetarian Dumplings from thelittlekitchen.net

Vegetarian Dumplings

These vegetarian dumplings are so easy to make! And most dumping wrappers are vegan so this recipe is actually vegan too! Made with tofu and a couple of vegetables, they pack a lot of flavor and are perfect for your next get together with family and friends!

Deviled Eggs Recipe from thelittlekitchen.net

Best Deviled Egg Recipe

I love deviled eggs, don’t you? They are actually very very easy to make and the first appetizer everyone gravitates at any party or get together!

Lasagna Roll Ups from thelittlekitchen.net

Lasagna Roll Ups

This post is sponsored by Bertolli®. When I think about easy lasagna recipes, I think of this recipe for lasagna rolls. For Sunday Supper and even weeknight meals, this lasagna recipe will make your family so happy!…

Orange Sesame Noodles with Vegetables from thelittlekitchen.net

Orange Sesame Noodles with Vegetables

What’s perfect for summer? A light and fresh cold noodle dish and citrus right? These orange sesame noodles with vegetables fit that bill! They are light and easy to make! You can use soba noodles or thin spaghetti, whichever you prefer! I love cooking and baking with Florida orange juice. Did you know it was so easy to cook with? (If you missed out my orange tres leches cake…you need to check it out!)

Tofu Spring Rolls from thelittlekitchen.net

Tofu & Avocado Spring Rolls with Peanut Dipping Sauce

I love spring rolls…it’s one of my favorite snacks or meals. When you order spring rolls in a restaurant, they come premade…all rolled up for you to enjoy.

When we make these at home, we make them together as a family and enjoy them as you make them. Wrap, roll and eat. That’s the way we roll. Okay, I had to! LOL

Tomato & Cheese Omelette Muffins from thelittlekitchen.net

Tomato & Cheese Omelette Muffins + Tuttorosso Farm Tour

This post is sponsored by Tuttorosso Tomatoes. I’m sharing this recipe for tomato & cheese omelette muffins. They include some of my favorite ingredients: tomatoes, mushrooms, goat cheese, cheddar cheese and more! I absolutely love working with…

Cheddar Scallion Biscuits from thelittlekitchen.net

Cheddar Scallion Biscuits

This post is sponsored by While Lily. True story: I love biscuits. I love making them. I love eating them. I have been making them for a while. But Curtis’ notion of biscuits is that they are…

Panera Vegetable Soup from thelittlekitchen.net

Panera Vegetable Soup

Can we just all agree that soup heals the body and the soul? I feel like soup when I’m sick or even when I’m having a bad day. Soup heals all, right? I eat soup all year…

Brown Butter Gnocchi Mac & Cheese with Kale and Corn from thelittlekitchen.net

Brown Butter Gnocchi Mac & Cheese with Kale and Corn

This post is sponsored by Roth Cheese. You guys know how much I love mac & cheese. And given any excuse to bring it to another level or just plain enjoy mac and cheese…I jump at that…

Sriracha Ranch Pasta Salad from thelittlekitchen.net

Sriracha Ranch Pasta Salad

You guys, it’s spring!! Time for picnics and just plain enjoying the outdoors! For spring, I love love pasta salads. So when Hidden Valley® Ranch and Walmart reached out to work together, I knew I wanted to…

Totchos with a fried egg on top! from thelittlekitchen.net

Totchos with a fried egg on top!

This recipe was originally shared on October 2, 2012. I recently updated the photos and added more step by step photos! Snack, appetizer or meal? I’m not sure but I first had ‘totchos’ in Portland earlier this…

Three Cheese Mac & Cheese Recipe (made with almondmilk!) from thelittlekitchen.net

Three Cheese Mac & Cheese Recipe (made with almond milk!)

So I started seeing a new primary care doctor recently and she thinks I’m lactose intolerant to a certain degree. I’m honestly not surprised about this revelation because like 90% of Asians are lactose intolerant. My older…

One Pot Linguine Pasta with Tomato & Basil from thelittlekitchen.net

One Pot Penne Pasta with Tomato & Basil

I have seen so many one pot pasta dishes online and on pinterest and I have been wanting to try them forever. Especially, Martha Stewart’s recipe for one pot linguine pasta with tomato & basil! I have…

Baked Cauliflower Macaroni & Cheese from thelittlekitchen.net

Baked Cauliflower Macaroni & Cheese

Macaroni and cheese is my favorite…absolute favorite. And cauliflower, probably one of my favorite vegetables. I’m completely obsessed and love to eat it raw. So when Horizon® approached me to make a recipe with their mac &…

Savory Hand Pies from thelittlekitchen.net

Savory Hand Pies for Pi Day!

Pi Day is March 14! 3.14…get it? I love hand pies, savory pies, sweet pies, all kinds of pies so I was thrilled when KitchenAid asked me to contribute once again to their amazing blog, The Kitchenthusiast,…

Butter & Onion Tomato Sauce Pasta with Brie from thelittlekitchen.net

Butter & Onion Tomato Sauce Pasta with Brie

A while back I saw this recipe for a tomato sauce with butter and onion. Butter in a tomato sauce? I was intrigued and I had to try it. It’s Marcella Hazan’s tomato sauce recipe and it’s…

Cheesy Mashed Potatoes from thelittlekitchen.net

Cheesy Mashed Potatoes Made in a Slow Cooker

Another post for the BHG Delish Dish food blog, it’s all about mashed potatoes! If you’re like me, mashed potatoes is a must at Thanksgiving…but have you made them in a slow cooker?

Homemade Cornbread from thelittlekitchen.net

The Best Homemade Cornbread Recipe

I have been wanting to shout from the rooftops about this cornbread recipe ever since I had it a couple of months ago. Seriously, it’s the best ever cornbread! I was invited to the 40th anniversary celebration…

Spicy Udon Noodle Salad from thelittlekitchen.net

Spicy Udon Noodle Salad

Noodles and oodles, this recipe was inspired by a trip to New York City to visit friends. Friends are the family we get to choose. So true, right? Don’t get me wrong, I’m very thankful for my…

How to Freeze Vegetables from thelittlekitchen.net

How to Freeze Vegetables & a Giveaway

In our house, we love vegetables. Curtis even more than me. Every meal has to have at least a couple of vegetables. More and more, we’re finding that the highest quality and freshest produce (vegetables and fruit)…

BBQ Portobello Grilled Cheese from thelittlekitchen.net

BBQ Portobello Grilled Cheese with Caramelized Onions – Seriously Delish Cookbook

I have a friend named Jessica who writes this gorgeous blog, How Sweet Eats (I’m completely sure you have heard of it). She will tell you photography is not her favorite part of blogging and she will…

Beer Battered Vidalia Onion Petals from thelittlekitchen.net

Beer Battered Vidalia Onion Petals

Did you know that it’s Vidalia onion season right now? I love them so much and a few months ago, I had the amazing opportunity to travel outside of Savannah, Georgia to a town called Vidalia, yep,…

Vietnamese Egg Rolls from thelittlekitchen.net

My Mom’s Vietnamese Egg Rolls (3 Ways!)

When I think of growing up and my favorite Vietnamese dishes, I think of egg rolls and pho (beef noodle soup). I do have my Mom’s recipe and I will be sharing that, not sure when yet!…

Grilled Zucchini Caprese Sandwich from thelittlekitchen.net

Grilled Zucchini Caprese Sandwich

I’m excited to share this quick and simple summer recipe thanks to Cobblestone Bread Co.. To me, summer is about long sunny days, icy cold drinks, grilling outside and hanging out with friends and family. I think…

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Reader Favorites

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