Yes, this is theeee grinder sandwich you have been seeing all over TikTok and yes, it’s amazing! Made with a dressing that includes mayo, red wine vinegar, onions and more, this grinder salad sandwich is SUPER tasty!
Lemongrass Chicken Banh Mi Sliders
These little chicken banh mi sliders are the perfect little meal for when you’re wanting to try something different but also make a quick one!
Ham and Cheese Sandwiches on Pretzel Rolls
Making pretzel rolls so you can use them to make ham and cheese sliders are really easy using Rhodes Bake-N-Serv Yeast Dinner Rolls! It only takes a few ingredients and I show you the steps, one at a time.
Cheesesteak Recipe
Curtis and I have some dinners that we make again and again and this cheesesteak recipe is one of them. Is there anything better than tender steak and cheese tucked into oven-warmed rolls? Bliss! Last week I…
Kalua Pulled Pork Sliders from Epcot Food & Wine Festival
I have been going to the Epcot International Food and Wine Festival for a few years (at Walt Disney World Epcot Center) and this was Curtis’ first year. I have so much to share with you including…
Swiss & Cheddar Grilled Cheese Sandwiches
Often, when I travel, I’m inspired by the food I’m seeing and the food I’m enjoying…I have a really long note in my Evernote app called Recipe Ideas. It’s so long, I had to split it off…
Bacon Gouda Breakfast Sandwiches
I love breakfast and I try to not skip such an important meal. I love quick and easy meals! Cobblestone Bread Co. has a great new line of bagels and English muffins and asked me to share…
Salmon BLT Sliders with an Avocado Aioli & Brie
This recipe is inspired by my friend, Jessica’s Crispy Salmon BLT Sliders with Chipotle Mayo. Love them so much because I love anything with bacon, lettuce and tomato! But seriously, I never would have thought to pair salmon and…
BBQ Portobello Grilled Cheese with Caramelized Onions – Seriously Delish Cookbook
I have a friend named Jessica who writes this gorgeous blog, How Sweet Eats (I’m completely sure you have heard of it). She will tell you photography is not her favorite part of blogging and she will…
Grilled Zucchini Caprese Sandwich
I’m excited to share this quick and simple summer recipe thanks to Cobblestone Bread Co.. To me, summer is about long sunny days, icy cold drinks, grilling outside and hanging out with friends and family. I think…
5 Minute Egg Breakfast Sandwiches
Have you ever felt a huge sense of relief? Something finally coming together and you can finally breathe a little? I’m a little scared to say this but I think our dog, Charley, is finally, finally back…
Lemongrass Beef Banh Mi with Fried Egg on Top
I’m so excited to be working with Land O’Lakes this year to share some recipes and one of my favorite things in life, butter. This year, I’ve partnered with Land O Lakes® Butter and Ree Drummond, The…
Cheddar Bacon Onion Sliders
I can get a little obsessed with things. For example, brown butter, red velvet, meyer lemons and brown butter. Seriously, you can ask my friends, I know I drive them nuts with the things I’m obsessed with….
BBQ Chicken Grilled Cheese Sandwiches
These BBQ chicken grilled cheese sandwiches are so gooood and you won’t be able to resist them.
Guy Fieri’s Red Rocker Margarita Chicken
Red Rocker Margarita Chicken (tequila marinated grilled chicken sandwich) recipe from Guy Fieri’s new cookbook, Guy Fieri Food: Cookin’ It, Livin’ It, Lovin’ It.
Spiedies
Spiedies, have you ever heard of them? I never had until I bought an America’s Test Kitchen Best of 2010 magazine issue. According to the magazine, they are upstate New York’s best kept secret. They are so…
Cheese, Tomato & Tofu Sandwich with Avocados
My sister has asked for vegetarian options on my blog and here’s another one. I wanted to try to make this sandwich when I had it at place called the Manatee Cafe in St. Augustine. I went…
Old-Fashioned Cheeseburgers from Everyday Food Magazine
I love Martha Stewart’s Everyday Food magazine. I have been subscribing to it for years now. It’s a small magazine packed with tons of recipes every month. I have some staple recipes that have come from different…
