Cheesy Mashed Potatoes Made in a Slow Cooker

Cheesy Mashed Potatoes from thelittlekitchen.net

Another post for the BHG Delish Dish food blog, it's all about mashed potatoes!

If you're like me, mashed potatoes is a must at Thanksgiving…but have you made them in a slow cooker?

Round it out with other great recipes like zucchini gratin, sage rubbed turkey, three cheese scalloped potatoes (yes, I make at least two potato dishes at Thanksgiving) and stuffing!

Cheesy Mashed Potatoes from thelittlekitchen.net

I hadn't before and now I will for Thanksgiving dinner this week!

Cheesy Mashed Potatoes from thelittlekitchen.net

Do it and be sure to visit the BHG blog for the full post.

Recipe

Cheesy Mashed Potatoes Recipe

Yield: 12 servings

Prep Time: 25 minutes

Cook Time: 3 hours

Total Time: 3 hours 25 minutes

Ingredients:

  • 3 pounds baking potatoes (such as russet or Yukon gold), peeled and cut into 2-inch pieces
  • 1 bay leaf
  • 2 (14-ounce) cans low sodium chicken broth
  • 1/2 to 3/4 cup whole milk
  • 1/4 cup butter
  • 1/3 cup sour cream
  • dash of nutmeg
  • 1 teaspoon salt
  • Freshly ground black pepper
  • 1 1/2 cups sharp cheddar cheese

Directions:

For complete instructions, see the recipe for Rustic Garlic Mashed Potatoes.

Have you tried this recipe?

Share on Instagram and tag @TheLittleKitchn and be sure to use the hashtag #thelittlekitchenrecipes. I can't wait to see your photos!