Asian Fish Tacos with Pork Dumplings

I love tacos so much! We eat them at least once a month. And just sayin’ these are perfect for Taco Tuesdays! These Asian-inspired fish tacos are perfect for a weeknight meal. I made a sriracha mayo...

Jalapeno Popper Fried Wontons

I’m just gonna say I pretty much love anything fried. Even though our family is Vietnamese, my Mom would make wonton soup and even fried wontons for us! I have made fried crab rangoon. I love experimenting...

One Pot Soy-Glazed Chicken with Cilantro Lime Rice

It's National Rice Month, did you know that? I'm so excited to be working with Zatarain's and bringing you this recipe for a one pot soy glazed chicken with cilantro lime rice. It's so easy to make...

Cheddar Cheese Cloverleaf Rolls

Saying I'm so excited to share this recipe for Cheddar Cheese Cloverleaf Rolls with you is an understatement! There's a grocery store near that sells these cheese rolls in their bakery and I kept a mental note...

Ham Fried Rice Recipe

I love making fried rice at home. Growing up, my mom and my sister would make fried rice for us. I wanted to come up with a version that rivals take out and I did! It's an...

Spinach Salad with Panko-Crusted Chicken and Orange-Ginger Salad Dressing

This post is sponsored by Florida Department of Citrus. I love working with the Florida Department of Citrus because I love love Florida Orange Juice. We always have some in our refrigerator and I try to drink...

Nutella Milkshakes

(This post is from 2012, I just updated it with a new video, check it out!) Last month I was in Boston for my sister Connie’s graduation from Northeastern Law. I’m so incredibly proud of my sister....

Lasagna Roll Ups

This post is sponsored by Bertolli®. When I think about easy lasagna recipes, I think of this recipe for lasagna rolls. For Sunday Supper and even weeknight meals, this lasagna recipe will make your family so happy!...

Buffalo Chicken Bites

Do you love buffalo chicken as much as me? I am thoroughly obsessed because we make these boneless buffalo wings. All the time. First off, I'm excited to work with NFRA this year! I'm excited to...