Sniff, sniff…milkshake week is over! I can't believe it. Be sure to scroll all the way to down and click over to all of the great milkshakes our friends shared today, especially Lindsay's Cherry Lambic Beer Milkshakes (woah!). And the giveaway, the giveaway!
This milkshake is the shake that started it all for me. I wanted to make fried banana milkshakes a few months ago…inspired by my brown butter peach milkshakes from last year.
I love love bananas. Banana candy (think laffy taffy), banana bread, banana muffins, bananas in smoothies, bananas with peanut butter, everything. So why not bananas in a milkshake but kicked up several notches?
Brown butter is so pretty, isn't it? It only takes a few minutes to brown butter. Don't take your eyes off that pan!
Bananas after they went into the skillet with the brown sugar.
Look at that…
I even scooped some of the brown butter and put it on top and served it with the milkshake, because brown butter is life and I had to.
These shakes are little because they are rich and you need them in your life. Boom!
Recipe
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Fried Banana Milkshakes Recipe
Ingredients
- 3 Tablespoons unsalted butter
- 2 ripe bananas sliced
- 2 Tablespoons packed light brown sugar
- 4 large scoops of vanilla ice cream
- 1/2 cup milk
Instructions
- In a medium skillet, melt butter on medium heat. As the butter browns, add bananas and brown sugar and mix. Cook for 7 to 8 minutes until bananas are cooked through. Remove from heat and allow to cool.
- Add vanllia ice cream, milk and fried bananas (reserve some butter sauce for topping) to a blender and pulse until thoroughly mixed. Pour into two small glasses and serve with butter sauce on top.
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Be sure to check out my Peanut Butter and Brownie Milkshakes and my Cappuccino milkshakes too!
So sad it's over but we can all take comfort in the recipes below…be sure to hop around and check them out! This was so fun, we have to do this again next year, no?
- Fried Banana Milkshakes from The Little Kitchen
- Cherry Lambic Milkshakes from Love & Olive Oil
- Heavenly Apple Pie Milkshake from fifteen spatulas
- Toasted Marshmallow Milkshake from Cookies and Cups
- Grasshopper Pie Milkshake for Adults from Boulder Locavore
- Cookies & Cream Coffee Milkshake from Bake Your Day
- S'mores Milkshakes from Katie's Cucina
- Healthy Banana Cream Pie Milkshake from Texanerin Baking
- Toasted Marshmallow Shake from kokocooks
- Reese's Peanut Butter Cup Oreo Milkshake from My Baking Addiction
- Chocolate Coffee Milkshake from Jelly Toast
- Chocolate Coffee Milkshake from Crunchy Creamy Sweet
- Strawberry-Rhubarb Milkshake from Dairy Good Life
- S'Mores Milkshake {Toasted Marshmallow & Chocolate Milkshake} from Foodie with Family
Zack Zeller says
This looks amazing! I made some deep fried banana spring rolls this weekend and have a bunch (literally) of frozen bananas in my freezer. Just curious if the recipe will turn out the same if I use frozen bananas? Or if they’ll be too soggy and ruin the consistency of the milkshake? 🙁 Thanks!
Medeja says
How interesting.. i have never tried frying bananas for milkshake 🙂
Nina says
Made these today – but I didn’t want to wait for the bananas to cool so they came out more like smoothies than milkshakes. But I have to say they were delicious!! Thanks for sharing the recipe.
Tracy | Pale Yellow says
This is a fancy milkshake! Love the extra flavors from the brown butter – I can’t wait to try this out for myself!
seth dahalan says
Pics looks good…I’m sure it taste good!