Molten Chocolate Cakes
Seriously, you have to make these Molten Chocolate Cakes. I shared these on the BHG blog earlier this month and I still dream about these cakes!
They are really easy to make.
The creamy, chocolatey, buttery center of the cakes.
When you’re done, you won’t be able to wait that long! Here’s that blog post for these Molten Chocolate Cakes. And the BHG cookbook they hail from, I’m giving a copy away!
Molten Chocolate Cakes Recipe
Ingredients:
- 1 1/4 cups semisweet chocolate pieces
- 1/2 cup whipping cream
- 1 tablespoon butter
- 3/4 cup semisweet chocolate pieces
- 1/2 cup butter
- 4 eggs
- 1/2 cup sugar
- 1/2 cup all-purpose flour
- Fresh raspberries
- Vanilla ice cream (optional)
Directions:
for the full instructions, visit BHG's Recipe for Molten Chocolate Cakes
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Disclosure: I’m a paid contributor to the Better Homes & Garden food blog! All opinions are my own.
I’ve always wanted to make my own lava cakes! So happy you posted this – looks great!
Oh I love lava cakes. I can be pretty much guaranteed to order one if I see it on a dessert menu. Love that ooey gooey center!
Yum – molten chocolate cakes are ALWAYS delicious!
So decadent!
Oh, these look delicious.
These look divine! Thanks so much for sharing!
I cannot wait to get my copy in the mail. These cakes look incredible, Julie!
I’ve never seen them so lava-filled before!! These are the cutest, must try!