It's been a long day at work, and there's so much still to do. You're getting home from work, and the last thing to get done or even think about is dinner. Does this sound familiar?
I'm a food blogger who loves to cook who is also not afraid to admit there are times when I'm too tired to cook. I am a little ashamed to admit that sometimes dinner doesn't get on the table before 9:00 or even 10:00.
When I'm not able to devote the time to cook a meal, we sometimes rely on foods and meals that are quick to prepare. But they must taste good, otherwise what's the point?
I recently had the opportunity to the try Monterey Gourmet Foods and was really impressed!
Their pastas and sauces are all natural which translates to mean: you can pronounce all the ingredients on the label. They are quick and easy to prepare, and they taste good!
Have I ever said I love ravioli? Thin pockets of pasta filled with cheese and vegetables and maybe even chicken or beef. Ravioli has got to be†my most favorite pasta. The better the ingredients that go into the ravioli, the better it tastes.
I love the variety of ravioli Monterey Gourmet Foods has to offer. From Chicken and Mozzarella Cheese Ravioli (pictured below) to Butternut Squash with Orange Sage Dough Ravioli, Monterey Gourmet Foods has a nice selection to choose from!
I prepared Monterey Gourmet Foods Roasted Chicken and Mozzarella Ravioli with a garlic-herb brown butter sauce. I used Elise from Simply Recipes' instructions on how to brown butter. Instead of a regular butter, I used a store bought garlic-herb butter. It only took minutes to make and it was so good!
Making the brown butter sauce was quite simple, and the nutty flavor along with the garlic was a nice compliment to the Roast Chicken and Mozzarella.
The nutty flavor of brown butter is just so perfect! I can't wait to play around more with it! My next plan is to make a creamy brown butter sage sauce for the Butternut Squash Ravioli!
One lucky reader will win a $100 Visa gift card and a VIP coupon for a free Monterey Gourmet Foods product! To be entered for a chance to win, please tell me what you would make using a Monterey Gourmet Foods pasta or sauce product. If you'd also like to share a recipe, feel free to post it on your blog/website and include a link to it in your comment.
Rules:
No duplicate comments.
You may receive (2) total entries by selecting from the following entry methods:
a) Leave a comment in response to the sweepstakes prompt on this post
b) Tweet about this promotion and leave the URL to that tweet in a comment on this post
c) Blog about this promotion and leave the URL to that post in a comment on this post
d) For those with no Twitter or blog, read the official rules to learn about an alternate form of entry.
This giveaway is open to US Residents age 18 or older. Winners will be selected via random draw, and will be notified by e-mail. You have 72 hours to get back to me, otherwise a new winner will be selected.
The Official Rules are available here.
This sweepstakes runs from 4/2/2012-5/31/2012.
Be sure to visit the Monterey Gourmet Foods page on BlogHer.com where you can read other bloggers' reviews and find more chances to win!
Monterey Gourmet Foods is a registered trademark of Pulmuone Foods USA, Inc.
Tamara says
This brand of pasta looks amazing! And from your pictures, it also looks like it really fills you up after eating. I’ve been looking for a good lasagna recipe, but I think I would like some of the Monterey Gourmet pasta and use it to make a lasagna casserole. Thanks for the chance to win!
carol lewis says
https://twitter.com/dresdenrain/status/208341172828119040
carol lewis says
I would use their alfredo sauce to make shrimp alfredo!
Christy Ann says
Tweet:
https://twitter.com/babybraddy/status/208335582919802881
Christy Ann says
I’d make my own version of chicken piccata using the Artichoke Lemon Pesto, chicken, artichoke hearts, and capers!
Mari says
https://twitter.com/LuckyDuckyToo/status/208333477693767680
runningmatey at hotmail dot com
Mari says
I’d make white pizza using Monterrey pesto sauce instead of marinara.
runningmatey at hotmail dot com
John Billiris says
tweeted
https://twitter.com/JBilliris/status/208332617584611329
John Billiris says
I’d like to use the marinara to make eggplant parmesan
ashley says
https://twitter.com/giveawayjunkie/status/208327286867509250
ashley says
I would make Bolognese Tortelloni with homeade beef bolognese sauce!
Kathleen Conner says
tweeted
https://twitter.com/kc98765/status/208298784155906048
Kathleen Conner says
I’d add their pesto sauce to some angel hair, and top with parmesan cheese
Melissa says
This is great for someone that is vegetarian! Great recipe!
Claire McKeon says
I would use their Butternut Squash Ravioli and make a yummy sauce, maybe with chicken sausage, onions and a little wine. Yum!
JoAnn F. says
tweet
https://twitter.com/ItalCutie/status/208216193851588610
JoAnn F. says
I would use the marinara for my chicken parmesan
Crystal F says
I would make chicken alfredo with it. thank you!!
dddiva says
https://twitter.com/dddiva/status/208141215525376000
dddiva says
I would make a pasta salad w/their sun dried tomato pesto.
Heather says
That Garlic Brown Butter Sauce sounds unreal. I’d also really like to make Monterey’s recipe for Pear Pesto Pizza.
tallcapp says
I would use the sauce for my chicken tender, onion and red pepper dish.
Patrice says
I would make seafood alfredo with the aldredo sauce.
Jessica F says
I’d make spinach ricotta ravioli! Yum!
Adele says
I love pesto sauce, so I would add the Basil Pesto with Almonds & Pine Nuts to simple spaghetti for a tasty meal!
Donna F. says
tweeted https://twitter.com/DonnaJustine/status/208002421442621440
Donna F. says
I would make a delicious lasagna with the Hearty Garden Marinara Sauce.
laurie says
tweeted
https://twitter.com/lmurley2000/status/207989202397310976
laurie says
we use marinara sauce to help make our lasagna
Lee Taylor says
I’d use their marinara sauce to make my famous Chicago-styled deep-dish broccoli & onion pizza!
Lee Taylor says
I follow you on Twitter and Tweeted this giveaway to all my Twitter followers:
https://twitter.com/#!/LT38/status/207987062081732608
Alicia Keen says
i would make angel hair pasta and sauce with shrimp
jules p says
I tweeted about your giveaway
https://twitter.com/julespahso/status/207932846592106497
jules p says
I would use their Alfredo sauce. And pour it over a big bowl of noodles, sit in my comfy chair and chow down!
Cynthia W says
I would make chicken & shrimp alfredo with their alfredo sauce.
lisa lo says
tweeted https://twitter.com/lisagee1234/status/207918791915610112
lisa lo says
Sun-Dried Tomato Polenta — my chili – great!
No recipe, just what’s in my head and in my pantry. It’s fun to invent recipes as I go along and they come out great 99% of the time.
Margot C says
I would anoint some angel hair pasta with the Artichoke Lemon Pesto, add some cut-up cherry tomatoes and cooked shrimp and eat that with some crusty bread.
annazed10 [at] yahoo [dot] com
Diana R. says
Omg! I soooo want to try the artichoke and colby jack ravioli! I am not a very good cook, but I think I would make it easy on myself and just toss it with a mix of roasted cherry tomatoes, olives, garlic and capers and be good to go 🙂
Rebecca W. says
I tweeted about the giveaway. https://www.twitter.com/bexweyrauch/status/207886163468488704
Rebecca W. says
I would get their rainbow five cheese tortellini. Cook it up then sprinkle with olive oil, splash of lemon juice and a little melted cheese on top – sounds like a great dinner!
ewhatley says
I would make Shrimp & North Atlantic Lobster Ravioli with Alfredo sauce.
nannypanpan says
i’d use their marinara sauce to make lasagna
[email protected]
Betty C says
Tweet – https://twitter.com/willitara/status/207872152190459904
mary fanara coleman says
Tweeted it here…….https://twitter.com/ciaomjc/status/207866940050505728
mary fanara coleman says
Creamy Ricotta Florentine Ravioli I wold love to make
Roxanne says
I love to make Chicken Alfredo! So I would make that.
Barb K says
I would like to make the Lasagna. Always a favorite.
Janet F says
I would use their Marinara sauce to make Shrimp and Scallop Marinara.
janetfaye (at) gmail (dot) com
Heather W says
I’d use their pesto sauce and make a pizza
Jolene S says
I’d love to try the Chicken and Mozzarella Ravioli in Brown Butter Sauce. It looks delicious!
Anna G says
I would make the Roasted Chicken and Mozzarella Ravioli with a garlic-herb brown butter sauce.
kathy says
great contest!
Sondra says
Crispy sage butter to dress this delicate pasta
ferriz says
tweeted @xferriza2
https://twitter.com/xferriza2/status/207811173192708096
ferriz says
Butternut Squash with Orange Sage Dough Ravioli and grilled chicken sliced on top.
Sue C. says
I sent a tweet about the giveaway:
https://twitter.com/thehappyone/status/207807182471831553
Sue C. says
I’d like to try the Three Pepper Tortelloni with a light Alfredo sauce and lots of Parmesan Cheese.
Miz Vickik says
Love the 3 pepper tortellini! Recipes like this are why I could never give up carbs! =)
amy marantino says
i tweeted – https://twitter.com/onitnaram/status/207782205991297025
amy marantino says
i would make lasagna
Trezlen says
I would make the Shrimp with North American Lobster Ravioli with the Artichoke Lemon Pesto.
Cindy B. says
I tweeted.
https://twitter.com/Cinbat03
Cindy B. says
I would make a Pesto Pasta Salad.
Jimmy says
I would use the Hearty Garden Marinara Sauce to make a lasagna
Erica C. says
I’d love to make a nice tortellini.
Carmen says
I would love to try Smoked Mozzarella & Artichoke Ravioli with marinara sauce.
Jill Myrick says
I would make a Chicken Alfredo topped with shredded parmesan cheese served with a tossed salad and fresh cloverleaf rolls.
jweezie43[at]gmail[dot]com
Debbie C says
chrisdeglen tweeted:
twitter.com/chrisdeglen/status/207594686926422016
chrisdeglen(at)gmail(dot)com
Debbie C says
I would like to make Roast Chicken with Three Pepper Tortelloni and Alfredo Sauce.
chrisdeglen(at)gmail(dot)com
Robin says
I would love to try making Chicken Alfredo using their sauce
angie lilly says
I tweeted here: https://twitter.com/MsTofuFairy/status/207466595956703233
angie lilly says
I would love to make the Three Pepper Tortelloni with a light olive oil-Parmesan sauce for my husband, as I know he would really enjoy that!
Kathlean Owens says
I think the ravioli would be great with pesto
Gaye M says
I’d like to try their Artichoke Four-Cheese Ravioli in Alfredo sauce.
Daniel M says
lasagna is my fav!
April V. says
I’d use the Rainbow Five Cheese Tortelloni and toss it with a zesty marinara sauce! Yum.
Stacy says
tweet
https://twitter.com/ohstac/status/207200507083767808
Stacy says
I’d love to use the pesto sauce to make a pizza.
alyce poalillo says
I would like to try their Artichoke and Four Cheese ravioli
Cecilia Williams says
I’d definitely make some lasagna with lots of mushrooms!
Jammie says
tweeted https://twitter.com/mommysdizzy/status/206837457684135937
Jammie says
I would make a baked fish with a pesto sauce over top.. sweepmorey at gmail dot com
Dee says
tweeted http://twitter.com/DeeGee13/status/206800745046081536
Dee says
I would make a pesto pizza using their artichoke pesto! Yum 🙂
LAMusing says
https://twitter.com/LAMusing/status/206588874133221376
LAMusing says
I’d make Fettucini Alfredo with herbed chicken!
Norma says
I’d use the Roasted Garlic Chicken Ravioli with a light tomato based sauce and shaved romano
mell says
Roast chicken and mozarella ravioli sounds divine.
Rita says
I’d love to try http://www.montereygourmetfoods.com/products/pasta/tortelloni/tortelloni/three-cheese-broccoli-tortelloni
with a garlic butter sauce and some freshly grated parm/reggiano cheese. Delish!
Maria Cantu says
I love making lasagna so that is what I would make.
Sheila R Riecke says
yummy lovthese recipes don’t know what one is my favorite all are so yummy
Betty C says
My first choice would be the Roast Chicken and Mozzarella ravioli but everything looks and sounds so good I’m even willing to try the butternut squash (and squash is not a favorite food).
ky2here says
https://twitter.com/ky2here1/status/206229794940137475
ky2here at msn dot com
ky2here says
I’ll do a bolagnese.
ky2here at msn dot com
meredith says
tweeted https://twitter.com/mermont84/status/206137595552468992
meredith says
i would love to make the butter nut squash ravioli in an alfredo sauce!
Melinda Shapro says
I would love to try the roasted garlic chicken ravioli and pair it with the creamy alfredo sauce. Oooohhh… now I’m hungry!
Raine says
I would make stuffed shells
Christina Tong says
I tweeted about this giveaway:
https://twitter.com/ctong2/status/205937230047485953
ctong2[at]gmail[dot]com
Christina Tong says
The Monterey Gourmet Foods Product sounds delicious! I would love to make the Roasted Chicken & Mozzarella Ravioli and Basil with Almonds & Pine Nuts Pesto Sauce. Can’t wait to try them!
ctong2[at]gmail[dot]com
Deanna G. says
I would make some Fettuccine Alfredo w/their Creamy Alfredo sauce.
Miranda Ward says
the rainbow three cheese tortellini looks great!
Margaret says
Mmmm, the rainbow three cheese tortellini is calling out my name! I think some fresh veggies would go well with them. 🙂
Michelle McIsaac says
I would use the tomato basil and mozzarella ravioli, and bake it in a tomato blush sauce (tomato sauce with a hint of fresh cream), and 2 or 3 tablespoons of italian salad dressing to give it a zing. I would also stir in a pinch of beef boullion and top noodles and sauce with another small sprinkle of mozzarella cheese. Bake with lid on until noodles are cooked, then remove the lid until cheese gets brown and bubbly.
YUM! Okay, I need to go try this A.S.A.P!
Whitney says
I’d love to try the chicken mozzarella ravioli!
Annette D says
tweet https://twitter.com/annedoggett/status/205674676188495874
Annette D says
I would like to try the Chicken and Mozzarella ravioli with a white sauce.
Nancy says
I love butter and the browned garlic herb butter sounds like a perfect match to these delightful ravioli!
Lana Bradstream says
I would make some shrimp ravioli!
Amy Dalrymple says
The ravioli looks so yummy!!
Dana says
i would make a ravioli dish similar to yours
judy says
love me some lasagna- so I’d probably try the hearty garden marinara…
Kristie says
I’d make the Pizza Caprese with the Basil Pesto.
Valerie Taylor Mabrey says
ravioli for my hubby
vmkids3 at msn dot com
Gina M Maddox says
tweet-https://twitter.com/#!/CrazyItalian0/status/204948591582781440
gina.m.maddox (at) gmail (dot) com
Gina M Maddox says
I would love to make a pasta salad that would be delicious as the weather gets warmer. Thanks for the chance to win!
gina.m.maddox (at) gmail (dot) com
Iris says
The mushroom and four-cheese ravioli sounds delicious
Tabathia B says
tweet
https://twitter.com/#!/ChelleB36/status/204763668464939010
tbarrettno1 at gmail dot com
Tabathia B says
I would use the sauce to make baked spaghetti
tbarrettno1 at gmail dot com
Amity Johnson says
I love pasta salad and would make this.. http://www.montereygourmetfoods.com/articles/monterey-excites/rainbow-tortelloni-pasta-salad/34
Elizabeth says
I would have to try the artichoke lemon pesto with the rainbow five cheese tortellini and then add some freshly cracked black pepper. YUM!
Deb says
A dinner with Monterey Pasta ravioli paired with homemade pesto from the freezer is a scrumptious and quick meal.
Lynda Del says
I tweeted – https://twitter.com/#!/Lyndadawinda/status/204589795060617217
Lynda Del says
I’d make a cheese ravioli with alfredo sauce and fresh grated romano cheese.
Suzanne K says
The Pear Pesto Pizza recipe sounds delicious!
patricia skinner says
I would use the Alfredo Sauce over noodles. My son would love it.
Lyndsi says
Tweeted! https://mobile.twitter.com/#!/LyndsiM/status/204235802601984000
Tiffany Winner says
their recipe for RAINBOW TORTELLONI PASTA SALAD sounds good, i’d try to make that
[email protected]
Patricia Treskovich says
https://twitter.com/#!/pattie43/status/204028827712765952
Patricia Treskovich says
Chicken and Mozzerella ravioli sounds very good
Michelle P. says
I’d use the Alfredo sauce to make Chicken Fettuccine Alfredo – my son’s favorite meal!
MelissaO says
I’d use their pesto sauce instead of red sauce on pizza and top it with Gruyere, grilled chicken, and carmelized onions.
wolverina401 at gmail dot com
Marjorie T. says
The chicken and mozzarella really sounds good!
Kelly Massman says
I think i would make some type of yummy salad to go with the pasta and add a mild cream sauce to go with it. I don’t really use recipes any more…
Thanks for a chance to win and have a great day!
kmassmanATgmailDOTcom
Debra F says
I think I would love the tortellini with their pesto sauce, so that would be the first thing I would make…honestly though, all of the products really look delicious!
Kerry says
tweeted: https://twitter.com/#!/KerryBishop/status/202573305708945408
Kerry says
I would make baked spaghetti.
Heather Fisher says
I would love to try the chicken and mozzarella ravioli. Generally, the only options we have in this area are meat or cheese – not a whole lot of variety.
Vicky says
I love use the pesto to make a garlic shrimp avocado pesto pasta dish!
Melissa Vaught says
tweet
https://twitter.com/#!/mandmvaught/status/202277512464711681
mandmvaught(at)centurylink(dot)net
Melissa Vaught says
I would love to try the Chicken and Mozzerella ravioli, and probably use a cream sauce with a wine white base, or maybe just alfredo sauce. Both would be delicious!
mandmvaught(at)centurylink(dot)net
Erika says
I’d love to try the rainbow three cheese tortellini.
[email protected]
Jordan @ food, sweat, and beers says
I’d love to whip up a little shrimp and veggie pasta with as much of the Basil Pesto with Almonds & Pine Nuts I can add!
John Billiris says
tweeted
https://twitter.com/#!/JBilliris/status/201808112993312769
John Billiris says
I would make Shrimp & North Atlantic Lobster Ravioli with a butter sauce.
Kathleen Conner says
tweeted
https://twitter.com/#!/kc98765/status/201761387356225536
Kathleen Conner says
I would make a Smoked Mozzarella & Artichoke Ravioli with a butter garlic sauce.
MommyNamedApril says
the artichoke four cheese ravioli sounds amazing. i would make it for our anniversary dinner next week… that way we could have something delicious without me slaving in the kitchen all day!
(http://www.montereygourmetfoods.com/products/pasta/ravioli/small-square-ravioli/artichoke-four-cheese-ravioli)
Krystal Vaughn says
This looks great, I LOVE brown butter sauce.
Dawn Scire says
I would make the ravioli with a delish basil and walnut pesto. 🙂
Carol M. says
These Monterey ravioli look awesome…looking forward to trying these…will make them for a Girl Scout end of year team meeting. I’m sure the volunteers will love, love these pasta filled pillow looking ravioli. I think I’ll label them as the prefect Sit-Upon….. thats what they look like to Girl Scouts.
Great comfort all wrapped up.
Becky Horn says
I think I would like to try the Ravioli
Amanda says
yum! gnocci and marinara sauce with some type of leafy greens added.
Brandy says
I’d make chicken parmesan with delish sauce on top, of course!
Rachel says
I would like to cook the Potato Parm Gnocchi with a Bolognese sauce.
Sherry says
I would put the ravioli in a white sauce or a chicken stock as if it were a cappalletti!
Heather M. says
I’d love to have some ravioli and red sauce.
Pinky Sade says
I’d love to make some fettucini alfredo. Yum!
kathy says
I would make fettucini alfredo using their creamy alfredo sauce.
Crystal Warren says
tweeted: https://twitter.com/#!/happyenchilada2/status/196861516069347329
amethyst2272 at gmail.com
Crystal Warren says
I would use their alfredo sauce to make my family’s favorite Chicken Alfredo with fresh mushrooms
amethyst2272 at gmail.com
Rebecca Graham says
Tweeted: https://twitter.com/#!/rhoneygee/status/196853552549855233
Rebecca Graham says
I would make lasagna.
Michelle H. says
https://twitter.com/#!/auntiethesis/status/196852484239659008
Michelle H. says
I’d use their Pesto to make Prime Veal Chop with Pesto and Feta Cheese
cole says
THat looks amazing. I would so just copy your recipe
Kristen says
I’d make Spinach Ravioli Lasagna with Pesto Panko Bread Crumbs.
Deb Anderson says
https://twitter.com/#!/tnshadylady/status/196322694663376896
Deb Anderson says
Even though my family loves pasta, I’ve discovered I can sometimes use rice in place of pasta and they love it too. Especially brown and wild rice. Recently I paired alfredo sauce with brown rice and grilled scallops and it was out of this world! I would love to try Monterey Gourmet Foods Alfredo sauce in my recipes.
Theresa J says
https://twitter.com/#!/tweetyscute/status/196268508659712000
Theresa J says
I would make ravioli with my dads sauce
Tracy Johnson says
Im a simple girl, ravioli and a natural marinara sauce.
Claire says
I’d use their Alfredo sauce to make creamy mac n cheese.
clynsg says
I would like to try the Roasted Chicken and Mozzarella Cheese Ravioli with the Alfredo sauce.
Allison Downes says
Tweeted:
https://twitter.com/#!/Giveawayhog/status/194639063167401984
lola_violets_2010[at]yahoo[dot]com
Allison Downes says
I would make a ravioli lasagna!
lola_violets_2010[at]yahoo[dot]com
barbara wright says
I tweeted https://twitter.com/#!/bsw529/status/194233198769741824
barbara wright says
I’d put pasta sauce on the Tomato, Basil & Mozzarella Ravioli
ANGEL JACKLYN says
2ND ENTRY TWEET https://twitter.com/#!/kytah00/status/194197642954289152
ANGEL JACKLYN says
THE RED PEPPER PESTO & ARUGULA PIZZA, AMONGST OTHERS!
Erica Best says
https://twitter.com/#!/purplelover04/status/194178156071092225
Erica Best says
I would love to make homemade pasta with brown butter
purple_lover_04 at msn dot com
Cheryl Free says
Tweeted the giveaway
Cheryl Free says
I would make Roasted Chicken Panini ヅ *Thanks* for the giveaway!
tml says
I’d make some scallops over angel hair pasta
Tara R says
l would make a garlic and herb butter sauce to go with the pasta! Yummy!
Christy says
I have a recipe I use for ravioli with provolone cheese, sundried tomatoes, onions, garlic and pepper strips. It’s so good and easy.
diane conover says
shared on FB Thanks https://www.facebook.com/djc319/posts/224768034296376
diane conover says
Tweeted https://twitter.com/#!/djc319/status/193486073924567041
diane conover says
I would copy your recipe because I love ravioli and garlic !Thanks Yours looks so yummy
Susan B. says
I would make the ravioli with some thick red maranara suace.
Jen L says
Tweeted: https://twitter.com/#!/jenron1/status/193439823183351808
Jen L says
Awesome contest
Chelsea Saulpaugh says
Tweeted.
https://twitter.com/#!/csaulpaugh89/status/193402425032445952
Chelsea Saulpaugh says
I would use their Shredded Parmesan Cheese and pesto to try out making their Pesto Twists recipe.
mark winslade says
i make a Pesto filling for Ravioli with double the Walnuts and Parmesan and i should think they would be awesome with your Brown Butter…..
Amanda M says
I would make Whole Wheat Tomato, Basil & Mozzarella…yum, yum, yum!
BusyWorkingMama says
I’d love to get their pesto and marinara sauce. I love pesto on roasted potatoes!
anastasia b says
I would use the pasta with some homemade sauce from my fridge for one of those “oh my it’s past 9 pm!” dinners 🙂
mary fanara coleman says
I would like to make fettucine alfredo and I would like to try your ravioli with garlic brown butter sauce. I have never make that.
Lewis says
Tweeted at:
https://twitter.com/#!/LuigiFranco/status/192789352382873600
Lewis says
I’m torn between the Lobster Ravioli and the Whole Wheat Tomato, Basil & Mozzarella Ravioli. Okay if I have to pick one and it’d be the latter. I’d drizzle some EVOO and grates some dried porcini mushrooms over it. Dry white wine.
Awesome.
sandra says
i’d make their potato parmesan gnocchi
Christopher Sorel says
tweet https://twitter.com/#!/cjsorel/status/192225124232081409
Christopher Sorel says
Roast Chicken and Mozzarella and make some garlic cream sauce
Debbie B says
i tweeted here:
https://twitter.com/#!/bellows22/status/192095320073707520
Debbie B says
i would make lasagna – it’s one of our favorite dishes!
cw says
mmmmm! I would make lobster ravioli with alfredo sauce. So many wonderful varieties to choose from!
Dakota says
I have honestly never tried pesto but have so been wanting to! I’d give Montgomery Gourmet Food’s pesto a try over pasta and on a pizza. I found a recipe awhile back for pesto pizza that sounds so good.
Thanks for offering the giveaway!
Stephanie says
I’d love to try their alfredo sauce!
sy says
tweet: https://twitter.com/#!/syytta/status/191805520670240769
songyueyu at gmail
sy says
I want to make tuna pasta! thanks for the review.
songyueyu at gmail
kasper says
I’d make pesto pasta w/ sausage, feta cheese, zucchini, mushrooms, kalamata olives
Ashley Hamm says
I would more than likely use their marinara sauce to make either my homeade spaghetti, lasagna or stuffed shells! Love every product though!
Amy Green says
Those dishes look and sound amazing!
Jacie Wright says
I”ve tried some of their other products but not this yet! Looks great.
joni says
https://twitter.com/#!/smilekisses/status/191327575367360513
joni says
The Roasted Chicken and Mozzarella Ravioli look yummo!
Judy B. says
Tweeted:
https://twitter.com/#!/BBirdie2/status/191296766040211457
Judy B. says
I’d love to make the Lobster Ravioli with Saffron Cream Sauce from the Monterey Gourmet Foods website.
Pat says
I would make Rainbow Five Cheese Tortelloni with sauce.
Latoya Gordon says
https://twitter.com/#!/sweeper78/status/190959523123560449
Latoya Gordon says
I would probably make ravioli with fettucine sauce.
Ravzie says
We are tortellini fans here!
Denise says
I would make the exact recipe you featured because it looks so delicious!
Rondah says
https://twitter.com/#!/rjs682/status/190620536521502720
Rondah says
I’d make pasta salad
marissia watkins says
https://twitter.com/#!/SWEEPNETS/status/190576338829189121
steph says
https://twitter.com/#!/DesMoinesDealin/status/190570143666012160
steph says
id make a pesto sauce pasta salad with their sauce
Lexigurl/ Alexandra H says
I would make fettuccine and oilo sauce.
lexigurl_17 (at) hotmail (dot) com
Charlotte Varner says
Tweeted
https://twitter.com/#!/CharLuvsAbby3/status/190379785564848128
Charlotte Varner says
Since my family is Italian I’d probably use one of my grandpa’s Sicilian recipes. I would also make Pesto Peppers with Pasta!
Monica Young says
I tweeted https://twitter.com/#!/Monnie311/status/190373939854319616
Monica Young says
I definitely think I’d make spaghetti or some kind of pasta dish!
Heather Y. says
I tweeted: https://twitter.com/#!/HAlakeh/status/190215512452640770
Heather Y. says
I’d make a sun-dried tomato sauce for the Roasted Chicken and Mozzarella Ravioli
Veronica says
Yum!! Three of. My favorites — pasta, brown butter, and garlic! I’d make this!!
Margaret says
YUM! This looks amazing. I’d love to make a butternut squash ravioli and I think a brown butter from Monterey Gourmet Foods would pair perfectly with such a dish.
Just Coupons says
I tweeted giveaway https://twitter.com/#!/Just_Coupons/status/190198936437391360
Just Coupons says
I would use the Marinara sauce to make my homemade lasagna
Tina Taylor says
Great site great contest pick me
Amanda Starr says
https://twitter.com/#!/AStarrAMama/status/190129748956037121
Amanda Starr says
I haven’t had pesto sauce in so long it would be tasty to make some Pesto Tortellini
Tina M says
https://twitter.com/#!/HappyTina0115/status/190129261993144321
Tina M says
I would make Ravioli Soup.
Bev Edge says
I think I’d use the tomato, basil and mozzarella ravioli and the fire roasted mushroom and four cheese ravioli layered with homemade sauce (or maybe I’d try one from Monterey Gourmet) and little meatballs to make a cheater’s lasagne!
Roberta Blackwell says
OMG! I make a mean angel hair pasta with chicken!
lisa kay says
TWEET
https://twitter.com/#!/springfling60/status/190078091513692160
lisa kay says
HMMM I would say the Lobster Ravioli with the Sun-Dried Tomato Pesto
C says
P.S. I would make dinner! 🙂
C says
please enter me in contest.
Racecar Reggie says
I would make a 42-inch statue in the likeness of Optimus Prime using nothing but ravioli and glazed with meat sauce, sauteed with grilled onions and jalapenos grown in the plains of rural Kentucky in the summertime.
Catherine Ho says
https://twitter.com/#!/rinrinex3/status/189930721530494976
Catherine Ho says
I would pair smoked salmon with angel hair pasta and pinot noir.
tara pittman says
I would make ravioli baked in sauce and cheese
Katherine says
https://twitter.com/#!/mkjmc/status/189827883835990016
Katherine says
I would probably do a chicken parm or lasagna
Mandy B says
I would use the shrimp & lobster ravioli. My husband would eat that up!!
Michael (CihaGratis) says
Blog post
https://plus.google.com/112485107104995309145/posts/AYXDva3i7Fc
Michael (CihaGratis) says
Tweet
https://twitter.com/#!/CihaGratis/status/189772668743069696
Abby M says
I will make the Tomato, Basil & Mozzarella Ravioli! My all time favorite!!
Robin says
I love their Butternut Squash Ravioli! Just a few flakes of Parmesan cheese on top of those yummy ravioli is all I need!
Amanda Sakovitz says
https://twitter.com/#!/aes529/status/189381192632647681
Amanda Sakovitz says
i would make tortellini with red sauce!
Jessie C. says
https://twitter.com/#!/tcarolinep/status/189201501577691136
Jessie C. says
I’d make lasagna.
tcarolinep at gmail dot com
Christine says
lasagna
Heather S says
tweet
https://twitter.com/#!/buzz8/status/189181564528246785
Heather S says
I would make spaghetti with marinara sauce
Sunshyn V says
I tweeted about this
https://twitter.com/#!/The_Sunshyn/status/189043772779274240
Sunshyn V says
I’d make their Shrimp & North Atlantic Lobster Ravioli
Pinky Sade says
I’d make fettucinni alfredo!
Cheryl Villanueva says
I would make my son’s favorite dinner! He loves ravioli with marinara sauce on top.
Susan Smith says
https://twitter.com/#!/susan1215/status/188815899401269249
Susan Smith says
I’d use the Hearty Garden Marinara Sauce over pasta for a quick and yummy dinner.
Kathleen says
I would make chicken spaghetti
kport207 at gmail dot com
Stephanie says
I would make cheese tortellini and this sauce! Love the idea of browning garlic herb butter.
Sharon says
I’d make fettucine alfredo with the creamy alfredo sauce
Shawna says
I tweeted here:
https://twitter.com/#!/couponldyonline/status/188678527204343808
Shawna says
Hubby loves to make homemade ravioli, and I think the Hearty Garden Marinara Sauce would make an amazing sauce for his yummy ravioli!
Thanks for the great giveaway!
Andrea says
Tweet!
https://twitter.com/#!/simplyandreah/status/188645452411973632
Andrea says
I would make my favorite lasagna.
Janna Johnson says
chicken parm
thanks for a great contest! Janna Johnson [email protected] janna@feedyourpig on GFC
Cristy says
Tweet! https://twitter.com/#!/cristy_greene/status/188484430204116992
Cristy says
I’m always up for cheese and Parmesan is one of my favorites. Maybe a pasta with black pepper and their cheese for a quick meal? Sounds delicious to me!
Amanda J. says
tweet https://twitter.com/#!/mssluna02/status/188357689829634048
Amanda J. says
I’d make a tomato and tortellini/ravioli soup that I love to make and eat! Fast and delicious.
lauren knott says
Yum! I would make the cheese tortellini with alfredo sauce!
Anissa says
I’d make a pesto sauce for the chicken and mozzerella ravioli.
jacqueline says
id make spaghetti i can never get enough of it!!
Sammi says
I’d make angel hair pasta with any sauce – they’re all good!
Joanne Schultz says
tweet- https://twitter.com/#!/js22222222/status/188306725454098433
Joanne Schultz says
I’d love to try their Lobster Ravioli with their Alfredo sauce!
Thanks for the giveaway!
Maryam Alhammami says
I would definitely have to try a new ravioli each week. They all look yummy!!!
MelodyJ says
That paste looks good. I would like to try it.
melodyj(at)gmail(dot)com
Melissa Pruitt says
i would make pasta stuffed with cheese!
rebeka deleon says
https://twitter.com/#!/BekaD3/status/188084185091674113
rebeka deleon says
that ravioli is making me hungry! i love cheese filled pasta.
Roxy says
i’d love to make butternut squash ravioli
evans s says
tweeted https://twitter.com/#!/talliana1/status/188067618140323841
evans s says
I would like to try the lobster ravioli
Kyl Neusch says
some Veggie Lasagna
Jason Crooks says
Tweeted – https://twitter.com/#!/JasonCrooks75/status/188017305316360192
Jason Crooks says
I would make the Rainbow Five Cheese Tortelloni with a Marinara Sauce.
Kristen says
I’d make a Tortelloni Salad.
FloRida says
Chicken/pork ravioli along with the sauce sounds amazing!
Cynthia C says
Tweet
https://twitter.com/#!/clc408/status/187975773142003712
Cynthia C says
I would make chicken cacciatore with their marinara sauce
Melissa Hartley says
I am a lasagna lover so I would make a beef lasagna 🙂
Thank you!
kazue says
i would try to make lasagne
gail says
i’d love to make ravioli
Sara B. says
I will be making a red sauce with olives and cheese. bebemiqui82(at)yahoo(dot)com
Jen says
The Roasted Chicken and Mozzarella Ravioli with a garlic/herb brown butter sauce looks delicious!
jennifer horn says
https://twitter.com/#!/jen_r_horn/status/187893255868911616
jennifer horn says
I’d make lasagna
nickie says
tweet: https://twitter.com/#!/NICKIEISIS3/status/187892466635112449
nickieisis3atgmaildotcom
nickie says
I would like to make cheese tortellini with a alfredo sauce.
nickieisis3atgmaildotcom
Cujo says
https://twitter.com/#!/HMB99/status/187891391614029825
Cujo says
We are big fans of Gnocchi, so I will go for ‘Potato Parmesan Gnocchi’. Yumm!
Tricia Nightowlmama says
https://twitter.com/#!/Nightowlmama/status/187783238591332352
Tricia Nightowlmama says
I think I would like to try it with angel hair pasta , with diced tomatoes and diced chicken looks good and sounds good
sharonjo says
Tweet: https://twitter.com/#!/sharonjo2/status/187738342463504387
sharonjo says
I’d love to try the Shrimp and North Atlantic Lobster Ravioli. Thanks so much for the generous giveaway!
Joy F says
Spicy Totelloni soup
Jessica says
Raviolis are a weekly staple at our house, especially on nights I work late. They are satisfying, come in many varieties, and paired with a salad, are just right for a late evening meal! These are beautiful and I would love to be able to try them!
Ann Fantom says
I would make Spicy Totelloni soup
Stephanie V. says
butternut squash ravioli with an amaretto marscapone sauce
Adrienne gordon says
I’d make polenta
Lorri S says
I have to agree, the Butternut Squash Ravioli sounds amazing
Denise S says
I would make Chicken Skilletini.
Kenny F. says
https://twitter.com/#!/bittripfan/status/187636420079394816
Kenny F. says
Sounds great!
Margaret Smith says
I tweeted: https://twitter.com/#!/peg42/status/187627290904109056
Margaret Smith says
I would love to make cheese tortellini with a alfredo sauce (I’d also add some broccoli crowns to this dish)
Thanks so much.
Marilyn Wons says
I would make pasta stuffed with cheese topped with olive oil drizzled over it
Koko @ Koko Likes says
Julie this looks amazing!!
Kimberly Woodhead says
the pasta looks amazing! Can’t wait to try it!
Thabal says
Hubby is a big fan of Gnocchi, so I will go for ‘Potato Parmesan Gnocchi’. Yumm!
Krissy says
I’d make Veggie Lasagna.
Jan says
I would love to try the butternut squash ravioli. Yum.
Lawyer Loves Lunch says
The roasted garlic chicken ravioli sounds fabulous!
Michelle says
I would make a grilled chicken and pasta with pesto sauce.
Karina Lee says
tweeted
https://twitter.com/#!/karinaroselee/status/187251586693726208
Karina Lee says
the ravioli
Thabal says
The http://montereygourmetfoods.com page is not loading as of now. Meanwhile, i tweeted: https://twitter.com/#!/Thabal628/status/187238853491425281
Susan in the Boonies says
I tweeted your tweet.
Susan in the Boonies says
I love your idea of trying a browned butter sauce.
I would probably mince my own garlic and fresh herbs to add to it.
This looks delicious: I love ravioli.
Jeannette says
i would swap out my normal noodles for these ravioli in my cajun shrimp pasta!! mmm creamy!
Denise L says
Tweeted
https://twitter.com/#!/dmarie824/status/187198936631619586
Denise L says
I’m with you. I want to try the Butternut Squash ravioli with a butter sage sauce. My garden is overflowing with sage right now.
Alina says
Can you say YUM?!?!?!?! I love this giveaway.
Sean says
I love ravioli! My mouth was watering just reading your blog today!
melle e. says
Yum! Bolognese tortellini for the Kidlet and roasted mushroom and four cheese ravioli in my homemade meat sauce. Mmmm!
Amy Tong says
tweeted about this giveaway: https://twitter.com/#!/uTry_it/status/187051401157935104
Amy [at] utry [dot] it
Amy Tong says
I would love to create a Creamy Ricotta Florentine Ravioli with Alfredo sauce using Monterey Gourmet Foods products. Sounds yummy and couldn’t be any easier. I can’t wait to try this combination.
Amy [at] utry [dot] it
erin says
looks tasty! i would try out this recipe. LOVE garlic anything!!
erin says
looks tasty!!
anna pry says
https://twitter.com/#!/thepryfamily2/status/187001488785149952
[email protected]
anna pry says
i’d make RED PEPPER PESTO AND ARUGULA PIZZA
[email protected]
amy @ fearless homemaker says
i think i’d try the roasted garlic chicken ravioli – that sounds delicious. thanks for hosting a fun giveaway!
Kelly D says
tweeted
https://twitter.com/#!/kellysaver/status/186972685048365056
Kelly D says
I would make a Tortelloni salad
Megan J says
I would try the ravioli too– it looks delicious!!
Madeline says
Oh my…this looks delicious!! Brown butter makes everything better so I would make some sort of pasta dish with a brown butter and safe sauce 🙂
Katie says
I’d love to try the pesto as well. This dish sounds delicious. I love the use of brown butter–I’m such a fan!
the wicked noodle says
I’d use the ravioli and make a quick sauce using goat cheese and some of the pasta water. Maybe some sun dried tomatoes and fresh lemon zest, too!
Loan Nguyen says
The butternut squash ravioli would probably go really well with a brown butter sauce… maybe with some toasted hazelnuts
Thu says
I would love to make a cheesy baked tortellini with their rainbow 5 cheese tortellini. It would be superb baked in marinara with marscapone and fresh parsley!
Katrina @ Warm Vanilla Sugar says
I would make penne a la vodka.
Elena says
https://twitter.com/#!/ElenaIstomina/status/186921990811172864
Elena says
I would make penne with pesto
Aubreylaine says
Ravioli sounds delicious 🙂
family74014 at gmail dot com
Rosa says
https://twitter.com/#!/roso1946/status/186912877112856576
Rosa says
I will make ravioli with sauce
Mami2jcn says
tweet–https://twitter.com/#!/mami2jcn/status/186911386369130498
Mami2jcn says
I would make lasagna.
Trezlen says
I’d make gnocchi with kale and creamy alfredo sauce. yum!
Mary Beth Elderton says
tweet:
https://twitter.com/#!/mbm218/status/186891130997190656
Mary Beth Elderton says
I'[d love the Butternut Squash Ravioli! I make an olive oil, garlic, onion, tons of veggies (whatever frozen veggies are on hand for just Hubz and me) tomatoes, pinch of red pepper, and Parmesan—toss with pasta. I usually use a regular whole wheat pasta, but the Butternut Ravioli would be fabulous!
Faye says
The ravioli sound very good! My husband and sons love ravioli; these would be great for hectic nights!
Vaneka G says
I would make a green lasagna using the pesto. I’m getting hungry thinking about it.
Maureen Chapman says
I love ravioli..would make this recipe for sure! I agree, there are times when you don’t want to cook so help is good!
Erin says
Butternut squash ravioli? How about YES.
Averie @ Averie Cooks says
I’d make the ravioli!
Jessica @ Sushi and Sit-Ups says
I would love to try the roasted chicken and mozzarella ravioli with a traditional tomato sauce. Yum!
Kel says
I would make something to share with my neighbor who has cancer.
Jessica P says
I would love to use their Basil, Almond & Pine Nut pesto to make a pesto chicken pizza!
jen @ one curly fry says
I would make the Butternut Squash Ravioli. I’d have it with a Brown Butter & Sage sauce – it’s my favorite!
amy marantino says
i would make the Potato Parmesan Gnocchi
Amanda Werner says
Sounds delicious! Even better with a giveaway!
Joanne says
I would DEFINITELY try the ravioli too, it looks delicious!