Things that I love — baking, eating, shopping and shopping, not necessarily in that order! Happy Friday, you guys! I'm excited to share with you this peach & blueberry crumble that only takes minutes to put together and my recent shopping experience at Marshalls. They sent me a gift card to go shopping and I had a blast!
First, is the mise in place. I get all of my ingredients out and start working. I had frozen my super ripe Harry & David Oregold peaches that I received a couple of weeks ago. If you're using frozen peaches, run the baggie under cold water so you can break them apart.
At the last minute, I decided to add lemon juice and zest…to give it a little different zing in case it's overly sweet too.
Mix everything up and throw it into your baker and…
add granola. I used Cascadian Farm Berry Cobbler Granola cereal. They offered to send me some a few weeks back and I didn't think anything of it. Don't tell them, I wasn't too sure we would like it when the box arrived. But I love to eat it with milk for breakfast and Curtis loves to put it on top of his ice cream and when I hatched up a plan to make this recipe, I wanted to make it super easy peasy to I used the granola cereal. Stick it in the oven for 25 to 30 minutes and wait…
I have to tell you the story of these shoes. Most people who know me, I'm a t-shirt and jeans girl, no make-up, super laid back about fashion, sometimes I blow dry my hair, most of the time not. But last year, I decided I wanted to start wearing make-up and I actually enjoy wearing it…not putting it on and figuring out what the heck I'm doing but I enjoy it when it's all done.
I signed up for stitch fix and I have been trying my hand I getting a little more dressed up lately. A couple of months ago, I was at Marshalls and these shoes stopped me dead in my tracks. I have a pair of red shoes (they are flats btw) but I have never owned a pair of pink/coral shoes…these are SO NOT ME. But they are me, I fell in love and had to have them!
The box with my size had two left shoes in it, I asked an employee to help me and he was able to find the matching pairs and I went home with my purchase. Knowing full well, I needed to find clothes that go well with these super fun shoes!
I told you earlier, that Marshalls sent me a gift card, they had no idea of my obsession with their store nor my pink shoe purchase haha!
Aren't these butter dishes cute?
I love glass jar mugs…you know this right? I want all of these…
So this is what I came home with! Jar glass mugs that have a chalkboard finish on them so you can write names or whatever you want on them, fun glasses that were only $1.99 and tons of Le Creuset items that I will use over and over again.
Photo by Julius, thanks for taking this photo of me!
And then this dresss, when I saw it on the rack, I knew I had to have it! It's a Calvin Klein Jeans dress, the material is very light and is supposed to look like jean material. I added a glittery skinny belt I bought on super clearance last year, to give it a little shape.
My number one criteria for a dress is I must feel comfortable. I literally own 5 dresses that I never wear because every time I put them on, I want to tug or pull or hide in a trench coat. I'm starting to get into dresses more…because I'm starting to finally find ones that are comfortable and I feel comfortable in! …and do you see my fave shoes again?
The dress, the kitchen gear — all $100! It might have been $103 but still, a steal! Thanks to Marshalls for feeding my kitchen goodie/prop obsession and now my new pink shoe obsession. PS and by the way, I'm fumbling my way through fashion so forgive the super awkward arm on waist pose. I have NOOOO clue what to do with my hands in pictures.
Sorry for the slight diversion to shoes and a dress…that I'm in love with. Back to this crumble. Make it okay? And enjoy the weekend!!
What are you doing this weekend? And while you're at it, I would love to hear the best steal you have gotten at Marshalls…spill it!
Recipe
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Peach and Blueberry Crumble Recipe
Ingredients
- 6 Tablespoons unsalted butter, melted (divided in half)
- 3 Tablespoons packed light brown sugar
- 1 Tablespoon granulated sugar
- 1 teaspoon pure vanilla extract
- zest of 1 lemon, approximately 1 to 2 teaspoons
- 1 teaspoon freshly squeezed lemon juice
- 2 Harry & David Oregold peaches, sliced into wedges
- 1 cup blueberries, rinsed and drained
- 1 1/4 cups Cascadian Farm Berry Cobbler Granola cereal
Instructions
- Heat oven to 350 degrees F.
- Mix 3 tablespoons melted butter, brown sugar, granulated sugar, vanilla extract, lemon zest and lemon juice together in a medium mixing bowl. Add peaches and blueberries. Mix to combine. Pour into a baking dish.
- Top with granola cereal and the remaining melted butter. Bake for 25 to 30 minutes. Allow to cool for about 5 minutes. Serve warm topped with vanilla ice cream.
- Crumble can be stored in the refrigerator for 1 to 2 days, reheat so it's warm before serving.
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Leave a RatingDisclosure: I have received free products or value from Marshalls or The TJX Companies, Inc. in connection with my affiliation with Marshalls Project FAB. I also received free samples from Cascadian Farm. All opinions are my own and I only work with and mention brands that I love. There is a referral link in this post. I use a plugin for affiliate links so there may be other affiliate links, y'all, just FYI.
Kiersten @ Oh My Veggies says
I love Marshall’s, especially when their kitchen section is stocked with Le Creuset! 🙂 This crumble is so perfect for summer!
addie | culicurious says
Your crumble looks delicious! 🙂 And that dress/pumps combo is also so cute!
naomi says
you look adoratble.! I love that dress and the shoes
Brandon from The Yummy Bits says
YUM! I love almost any kind of crumble, crisp, or cobbler… gorgeous opening photo, your pictures are stunning! 🙂
Robin Wilson says
You are sure rocking that outfit! Great choices ~ I need you to go shopping with me and find great clothes like that! Not to mention that the recipe is awesome. Peaches are my favorite and the addition of blueberries makes it awesome.
Catherine says
I am totally going to make this very soon! Love your blog. I just subscribed.
Denise @ Creative Kitchen says
Julie,
Love the shoes!! You remind me of my “yellow purse” story. I’m not usually into bold colors for shoes or accesories because I play it safe, try to stick to neutrals so they go with everything. Then this past May a bright yellow purse keep calling my name at Marshalls!! Funny story….I literally stood in the handbag section for 30 minutes consulting a color wheel on my iphone to figure out what colors would go with a bright yellow purse. LOL…..TRUE STORY!!!
Well…I bought the purse! And guess what….it goes with almost all of my outfits….blue, purple, and of course all the neutral shades. 😉
Julianne @ Beyond Frosting says
Peach and blueberry, yum! This makes me want to stock up on peaches and freeze them!
Nutmeg Nanny says
Aw you look great in those shoes! and this crumble looks even better, sorry 😉 I love peach and blueberry together!
Gerry @ Foodness Gracious says
An awesome combo, peach and blueberry! Totally my kind of dessert..
Katrina @ Warm Vanilla Sugar says
I have a similar recipe on the blog – but this classic version is so lovely. Gorgeous!
Joanne @ Fifteen Spatulas says
The shoes!!! The pretty shoes! I didn’t know the story behind them when you wore them at BH. So glad you got those, and I love this peach crumble too. Anything with a crumble, and I’m in love.
Stephanie @ Eat. Drink. Love. says
I love a good crumble!
You look adorable! The shoes are great!
Laura (Tutti Dolci) says
I love crumbles and this is so pretty with the peaches and blueberries!
Tieghan says
Oh my gosh, you are so cute!! What a fun trip to Marshells. I am so jealous!! And I mean this cobbler?? Come on! It is amazing and so pretty! You nailed it!
Zainab @ Blahnik Baker says
My two favorite things in one post: shopping and baking!! I love Marshalls and TJMaxx and I get most of my kitchen supplies there as well as shoes! Oooo shoes!! Love your outfit. The crumble combines two great fruits as well.
Glory/ Glorious Treats says
Shopping, and baking… oh boy, now you’ve combined two of my loves! The crumble looks so amazing, as do you, of course! =)
Jocelyn @BruCrew Life says
You are seriously so cute! I love your fab shoes and dress find…they look adorable! Way to go on the shopping spree…so many great things for a great price! I’m loving the idea to use granola cereal on the top of the crumble too!!!
Liz @ The Lemon Bowl says
Omg I made blueberry crisp with granola a couple weeks ago at a friends house!! She didn’t have any oats (or brown sugar for that matter) and it worked out perfectly. I have to try this again with the peaches we picked – great reminder!!
Kelly Senyei | Just a Taste says
Lookin’ good, Julie! Bring that hot ensemb to NYC … and paybe a few pans of this cobbler, too?
Anna @ Crunchy Creamy Sweet says
Look how cute you are, Julie! Love the shoes!! Coral always gets my attention. 🙂 And the Le Creuset dishes and jars – total swoon!!
And of course the crumble looks amazing! Pinning!
Sandy @ RE says
Love the shoes! I have them! ha ha.
And the crumble, oh, boy! Great recipe for the weekend, Julie!
Happy weekend!