12 Days of giveaways: Day 5 – Land O’Lakes Butter (Closed)

Ever wonder when you should use unsalted butter and when you should use salted butter? In short, use unsalted butter for baking and when I need to control the salt in my recipes. Use salted butter for spreading and in most of your cooking. I actually stock more tons more unsalted butter than I do the salted variety. About a 1 to 4 ratio and I always have both in my fridge.
For more information on when to use either unsalted or salted butter, check out this article.
I have been known to get a little freaked out when I’m running low on butter.
I’m so excited to be working with Land O’Lakes and to share this wonderful giveaway with you!

Photo Courtesy of Land O’Lakes
Land O’Lakes butters feature their flavor protecting wrappers – to keep other (funky) flavors out of your butter. I love their butter and it’s perfect for all of your holiday baking and cooking needs!

*I love Ree’s cookbooks and that flat whisk and the slotted spoon. I know whoever wins will LOVE this prize pack!
this giveaway includes:
- 1 waffle skillet
- 1 muffin pan
- 3 butter spreaders
- Both of Ree Drummond’s cookbooks, signed
- 1 set of tongs, flat whisk, spoon, spatula
- 1 heart shaped cookie cutter
- 1 package Land O LakesĀ® Salted Butter
- 1 package Land O LakesĀ® Unsalted Butter
Retail Value: $180
Please use the form below (comments will not count toward entry into the giveaway). Good luck!
This giveaway has ended.
Congrats to Ken W. for winning this prize pack!
Check out our other open giveaways!
Disclosure: This giveaway is sponsored by Land O’Lakes. I received a similar prize pack as the winner will receive.
Sign up today to receive exclusive content and news from The Little Kitchen:


Hi, my name is Julie and I love to share the cooking and baking adventures from my little kitchen. Cooking and baking is in my blood, thanks to my Mom!
Florida Seafood Pasta in a White Wine Sauce
Recipe Girl Cookbook & KitchenAid Blender Giveaway
Gorgonzola Smashed Potatoes
Tempura Shrimp & Vegetables


Braised Beef Short Ribs with Tortelloni in a Marsala Cream Sauce (Slow Cooker Recipe)
Chicken & Biscuit Waffles from Breakfast for Dinner
Candy Stuffed Brownie Bites
Spiedies
The Best Chocolate Cake Ever with Pudding Frosting

I always us REAL butter for everything!
[Reply]
I absolutely love love love Ree!! Thanks for such an awesome giveaway!! Love it
[Reply]
WELL DONE
[Reply]
Great Gaveaway Thanks
[Reply]
NICE PRIZE
[Reply]
nice giveaway
[Reply]
love practical useful prizes!
[Reply]
https://twitter.com/smilekisses/status/291160483128553472
[Reply]
Awesome!
[Reply]
sweet giveaway
[Reply]
nice giveaway
[Reply]
Tweeted https://twitter.com/chipdip2010/status/291745872851644416
[Reply]
swell giveaway, i hope to particpate.
[Reply]
Tweeted https://twitter.com/tanyawhite16/status/291776225804943361
[Reply]
What a delightful gift!
[Reply]
“The Little Kitchen” comes up with the greatest, most useful giveaways. Thanks for offering them.
[Reply]
https://twitter.com/michedt/status/292046744118759424
[Reply]
sounds delightful
[Reply]
love it
[Reply]
love my butter
[Reply]